A lipid emulsion can improve cell structure and metabolism. It may reduce the risk of infection and limit the duration of hospitalization. Moreover, it can increase the likelihood of an early discharge to a general ward. Several lipid emulsions are available in the market.
Immune Modulation by Nutrition has the potential to be unfavorable depending on the condition of the patient and immunological neutrality and preserving immune function are advantages of olive oil based intravenous lipids emulsions.